Foods Of The Delaware Highlands Dinner & Live, Silent Auctions May 6
Celebrate our unique Upper Delaware River region with the Delaware Highlands Conservancy at the 10th annual Foods of the Delaware Highlands Gala on May 6 at 5:30 p.m.
This popular event, held at Silver Birches Waterfront in Hawley, Pike County, features a four-course farm-to-table dinner and wine tasting followed by an exciting live auction.
The evening begins with a wine tasting and silent auction at 5:30 p.m., with dinner at 7:00 p.m. The live auction and raffle cap the celebration during dessert. Gala tickets are $140 per person, which includes a $75 charitable gift to the Conservancy. Delicious gourmet cuisine will be prepared using locally grown ingredients.
The Conservancy’s Foods of the Delaware Highlands Gala Dinner Committee is delighted to be supported by honorary chair Gary Beilman, President and CEO of the Dime Bank. Dinner committee members include Tamara Chant, Jeanne Genzlinger, Kate Hayes, Nancy Kiesendahl Bloch, Amy Litzenberger, Karen Lutz, and Mary Sue Price.
Live and silent auctions and raffles offer exciting selections, including a relaxing stay at the Lodge at Woodloch; a day of guided fly fishing at the Blooming Grove Hunting and Fishing Club; and a private dinner party for ten on the stargazer deck at Ledges Hotel.
Visit the Delaware Highlands Conservancy website in early April to view our full slate of auction items. If you are unable to attend the dinner, but would still like to bid on an auction item, please email the Conservancy at: firstname.lastname@example.org or call 570-226-3164 to make arrangements.
Sincere thanks to generous dinner sponsors: James Asselstine and Bette Davis, The Dime Bank, Grant and Jeanne Genzlinger, Kate and Doug Hayes, Star Hesse and Mike Lovelace, Peter and Marsha Comstock (The Homestead School), Nancy Kiesendahl Bloch, Richard and Rebecca Lindsey, the Litzenberger Family Foundation, Karen and Charles Lutz, Buck and Mav Moorhead, Frances and Marvin Naftal, Leonard Robinson (NJY Camps), Jeff Rosalsky and Gail Shuttleworth, Brenda and Sam Ruello, George Stone, the Sullivan County Visitors Association, Mary Sue Sweeney Price, Wayne Memorial Hospital, Sigrid Wilshinsky, and Barbara Yeaman.
Opportunities to support the Delaware Highlands Conservancy as a dinner sponsor are available.
The $5,000 Dinner Sponsor level includes 10 tickets to the event and a full page with premier placement in the evening’s program. The Conservator level for $2,500 includes 6 guaranteed tickets to the dinner and a full page in the program.
The Reception Sponsor level for $1,500 includes 4 guaranteed tickets to the dinner and a half-page in the program; the Guardian level for $1,000 includes 4 guaranteed tickets to the dinner and a quarter-page in the program; and the Steward level for $500 includes 2 guaranteed tickets to the dinner and 2 lines in the program.
For those who cannot attend, the $250 Friend level also includes 2 lines in the program.
Sponsorships are a charitable contribution to the Conservancy less $65 per person attending.
Reserve your seat or sponsor the 10th annual Foods of the Delaware Highlands Gala today by contacting the Conservancy at: email@example.com or 570-226-3164 or 845-583-1010.
For more information on programs, initiatives and special events, visit the Delaware Highlands Conservancy website. Click Here to sign up for regular updates from the Conservancy (upper right of the page), Like on Facebook and Follow on Twitter.
[Posted: March 9, 2017]
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