PA Environment Digest

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Farm Families & PA Farmland Preservation Program Permanently Protect 14,727 Acres Of Farmland In 2020

On December 10, the Department of Agriculture announced an additional 2,710 acres on 32 farms in 17 counties through the state’s nation-leading Farmland Preservation Program.

In 2020, the state board, in collaboration with county boards, preserved 177 farms and 14,727 acres of farmland across the Commonwealth.

The director and staff of the Bureau of Farmland Preservation were recently recognized by the Wolf Administration for continuing their work while overcoming telework obstacles throughout the COVID-19 pandemic. Read more here.

“The disruptive impacts of the COVID-19 pandemic on Pennsylvania’s agricultural system have been broad and varied,” Agriculture Secretary Russell Redding said. “This year, we’ve watched farmers and consumers bridge the gap from farm to table. Producers and households have depended on each other for certainty and our state’s Farmland Preservation Program has made food security possible for our families and farmers across the Commonwealth.”

Preserved farms are protected from future residential, commercial or industrial development. They represent targeted investments in the future of farming and food security in Pennsylvania.

The 32 farms preserved December 10 are in Adams, Berks, Bucks, Butler, Clinton, Cumberland, Dauphin, Lancaster, Lawrence, Lehigh, Lycoming, Monroe, Northampton, Washington, Wayne, Westmoreland, and York counties.

These farms include fruit, vegetable, equine, crop, livestock, sheep, goat, and dairy operations.

Since the program began in 1988, federal, state, county, and local governments have purchased permanent easements on 5,813 Pennsylvania farms totaling 591,819 acres.

Notable farms preserved today include the Taggart Family Farm, a 73.45-acre bicentennial crop farm located in Butler County. The farm has been in the family for 220 years. John Taggart, who immigrated from Ireland in 1800, purchased the farm, which will remain in agriculture with certainty for future generations. Statewide, there are now 190 bicentennial farms, many of which are also preserved.

Barrick Farms LLC, a 482.25-acre dairy operation in Cumberland County, is the largest farm secured by the county board to date. The Barrick’s donated half of the easement value to the program, further leveraging funds for additional farms to be preserved.

The David James Nolt Farm, a 95.68-acre crop farm in Lancaster County, is nearly all Class 1 soils. According to USDA, Class 1 soils are the most productive prime farmland in the nation.

Lancaster County is a leader, with over 1,000 farms preserved through the state program and in partnership with Lancaster Farmland Trust, a nonprofit organization.

Click Here for a list of farms preserved December 10.

To learn more about this program, visit the Department of Agriculture’s Farmland Preservation Program webpage.

Profiles In Leadership This Week:

-- Bart & Vivian Bartolacci Make Woods & Water Conservation Gift To The Future In Monroe County

-- The Miller Family's Farm, Stream Restoration Adventure - 4 Years Later In Berks County

-- The Tenacity Of Tree Planters Like Ann Wain Of Paxton Creek Watershed Assn. And PA Student Leader Lenka Platt Work To Improve Environment

-- Greg Wilson, Donegal Trout Unlimited - Another DCNR Good Natured Pennsylvanian Improving Water Quality, Fish Habitat

-- The Witmer Family & Manada Conservancy Permanently Protect 89 Acres Of Woodland Along Kittatinny Ridge In Dauphin County

-- Farmers, Scientists In 15 Organizations Partner In New PA Soil Health Coalition To Achieve Water Quality, Farm Production Goals

-- 2 Chester County Townships Join Brandywine-Christina Watershed Pay-For-Success Water Quality Cleanup Initiative By i2 Capital, The Nature Conservancy

-- Volunteers, Landowners & Staff Of Lebanon Valley Conservancy Highlight 2020 Accomplishments & Goals

-- Volunteers In Darby Creek Valley Assn., Partners Cleanup Darby Creek Watershed In 4 Southeast Counties